Pumpkin chips with sea salt flakes<\/h2>\n
Crispy, light, and with a natural sweet touch, these oven-baked pumpkin chips make the perfect bite when you\u2019re looking for something different and healthy. To accompany them, a fresh wine with notes of stone fruit, such as Pradorey Finca La Recorba<\/strong><\/a>, enhances the pumpkin\u2019s softness and provides a refreshing contrast that cleanses the palate.<\/p>\n The deep flavor of mushrooms is an autumn classic. These croquettes, with a hint of truffle, are all about texture and aroma\u2014perfect to enjoy during long conversations over a warm glass of wine. A full-bodied white with barrel-aged nuances, such as El Cuentista<\/strong><\/a>, brings out the earthy tones of the boletus and adds freshness that balances the creaminess of the bite.<\/p>\n The softness of roasted pear blends with the creaminess of ricotta and the aromatic touch of rosemary honey, creating a delicate and balanced bite. Its natural sweetness and honeyed notes pair perfectly with Pradorey Finca Los Quemados<\/strong><\/a>, a white wine with good acidity and fruity nuances that provides freshness and enhances the fruit\u2019s aromas.<\/p>\n Pickled mackerel brings personality and an acidic touch that calls for a wine capable of matching its intensity without losing balance. An elegant red such as Pradorey \u00c9lite<\/strong><\/a> works beautifully here, with its spicy notes and smooth tannins that integrate with the fish and onion, creating an unexpected and delicious pairing.<\/p>\n A small bite that combines the creaminess and saltiness of the cheese with the sweetness of the date. The result is intense and indulgent, calling for a wine with body and soft tannins to balance the whole. Our signature wine Adaro<\/strong><\/a> provides that structure and a background of ripe fruit that rounds out the contrast.<\/p>\n Baked sweet potato offers a sweet, smooth flavor that contrasts with the lime\u2019s acidity and the toasted note of tahini. To accompany this appetizer, choose a young and fresh wine like Salg\u00fcero Rosado<\/strong><\/a>, which adds a lively counterpoint and a fruity profile that refreshes each bite.<\/p>\nCreamy boletus and truffle croquettes<\/h2>\n
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<\/p>\nToasts with roasted pear, ricotta, and rosemary honey<\/h2>\n
Mini toasts with pickled mackerel and red onion<\/h2>\n
Dates stuffed with blue cheese<\/h2>\n
Baked sweet potato sticks with tahini and lime sauce<\/h2>\n
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<\/p>\nEndives with yogurt cream, fresh herbs, and anchovy<\/h2>\n